This is Betty Crocker’s cookbook, new and revised. It is the 1986 paperback edition, second printing 1987. It has more than 1500 recipes, 299 full-color photographs, cooking hints, shopping tips, charts and line drawings. It is 10X7 inches and has 432 pages. The book is used and has obvious shelf wear. But it has a tight binding and no pages are missing, torn, stained or whiten on. The listed price includes media mail shipping.